Account
Log in
Cart(0)
Umeshu Japanese Apricot �Yuki Kirara� | 500ML
Umeshu Japanese Apricot �Yuki Kirara� | 500ML
Couldn't load pickup availability
Description:
Umeshu is a traditional Japanese liqueur made by blending a little ume (Japanese apricot) with Shochu and sugar. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE, MEN'S JOURNAL, US WEEKLY NOTICE:�Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled. Size: 500ML Proof: 23�(11.5% ABV) Origin: Japan Distillery: Hatakeyama Umeshu is a traditional Japanese liqueur made by blending a little ume (Japanese apricot) with Shochu and sugar. It is notable for being unusually sweet and sour for alcohol; this taste comes from the citric acid in the ume fruit. We haven�t met anyone who actually dislikes this drink � quite a feat. In fact, the taste can appeal to those who normally dislike the taste of alcoholic drinks. It is also an excellent drink to enjoy just before a meal, as its sweetness tends to stimulate the appetite. This 500ml bottle of Umeshu from the geniuses at Hatakeyama is perfect for those who want to give this wonderful Japanese drink a try! Nose: Refreshing aroma. Palate: A rich, complex, and smooth taste. Finish: Finish is very smooth and long.
Sizes Available:
- 750ml
- 1.75l
- 375ml
SKU:
SKU:
Category:
New Arrivals
Share:
- Choosing a selection results in a full page refresh.
- Opens in a new window.
